Large Foil Oven Dishes with Lids, 200 x 111 x 55mm, Pack of 5

How to Use PPS Foil Oven Dishes & Lids

Introduction

These PPS Foil Oven Dishes & Lids are ideal for baking, roasting, and serving food. Their disposable nature makes cleanup easy. Follow the instructions below to get the most out of this product.

Getting Started

1. Unpack the foil oven dishes and lids from the packaging. Each pack contains 5 sets.
2. Ensure that the dimensions (200 x 111 x 55mm) suit your cooking needs.

Preparation

• Preheat your oven to the desired temperature as per your recipe.
• Lightly grease the inside of the foil dish with oil or butter if required, to prevent sticking.

Using the Foil Dish

1. Place your ingredients into the foil dish. Ensure not to overfill to avoid spills.
2. Cover the dish with the foil lid if your recipe requires it or to retain moisture.
3. Place the foil dish on an oven-safe tray for added stability.

Baking/Roasting

• Insert the tray with the foil dish into the preheated oven.
• Cook for the duration specified in your recipe.
• Use oven mitts to remove the tray from the oven once cooking is completed.

Serving

1. Allow the dish to cool slightly before handling.
2. Remove the foil lid carefully to avoid steam burns.
3. Serve the food directly from the foil dish or transfer to a serving plate.

Disposal

• Once finished, dispose of the foil dish and lid responsibly.
• Recycle the foil if facilities are available in your area.