HOPUS 16CM Non-Stick Aluminum Milk Pan
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How to Use the HOPUS Non Stick Aluminium Milk Pan 16CM
Unpacking the Milk Pan
- Carefully remove the milk pan from its packaging.
- Inspect the pan for any visible damage or defects before using it.
- Wash the pan with warm soapy water and a soft sponge to remove any manufacturing residues.
- Rinse thoroughly and dry with a clean towel.
Preparing to Use the Milk Pan
- Ensure the stovetop is clean and ready for use.
- Place the milk pan on a suitable burner that matches the pan’s size.
- Before first use, lightly coat the inside surface with a small amount of oil to enhance non-stick performance.
Using the Milk Pan
- Pour the desired amount of milk or liquid into the pan.
- Turn on the stovetop burner to a medium heat setting.
- Stir the contents occasionally to prevent sticking and ensure even heating.
- Monitor the milk or liquid closely to avoid boiling over.
- Once heated to the desired temperature, carefully remove the pan from the stove.
Cleaning and Maintenance
- Allow the pan to cool before cleaning.
- Wash the pan with warm soapy water and a soft sponge.
- Avoid using abrasive cleaners or metal utensils to preserve the non-stick coating.
- Dry the pan thoroughly before storing it in a cool, dry place.
Safety Tips
- Always use oven mitts or pot holders when handling the pan on the stove.
- Keep the handle away from direct heat to prevent damage.
- Do not leave the pan unattended while in use.
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