Economical 70 oz (2000ml/2L) Stainless Steel Teapot

Description

How to Use the Value Stainless Steel Teapot 70 oz (2000ml, 2 Ltr)

Step 1: Preparation

• Ensure the teapot is clean before use. Wash it with warm, soapy water and rinse thoroughly.
• Gather your preferred tea leaves or tea bags.
• Boil fresh, filtered water using a kettle or stovetop.

Step 2: Pre-Warming the Teapot

• Pour a small amount of hot water into the teapot to pre-warm it. This helps maintain the optimal temperature for brewing.
• Swirl the water around and then discard it.

Step 3: Adding Tea

• Place your tea leaves or tea bags into the teapot. Use approximately one teaspoon of loose tea per cup, or one tea bag per cup.

Step 4: Brewing

• Pour the boiled water over the tea leaves or tea bags in the teapot.
• Allow the tea to steep for the recommended time, usually between 3 to 5 minutes, depending on the type of tea.

Step 5: Serving

• Once the tea has steeped to your liking, pour it into cups using the teapot’s spout.
• Add any desired accompaniments, such as milk, sugar, or lemon.

Step 6: Cleaning

• After use, clean the teapot by rinsing it with warm water.
• Occasionally, use a mild detergent to remove any tea stains and rinse thoroughly.

Tips

• Do not leave tea in the teapot for extended periods to avoid a bitter taste.
• Regularly check the spout and lid for any build-up and clean as necessary.