**Contents**: Ensure you know how many nozzles are included and if the set comes with different nozzle shapes and sizes for various decorating styles

How to Use the Household Stuff Cake Decorator Icing Bag With Nozzles

Materials Needed

• Icing bag
• Nozzles (included in the package)
• Your choice of icing or frosting
• Scissors
• Spatula or spoon

Step-by-Step Instructions

Step 1: Prepare the Bag

1. Select the nozzle you wish to use. Different nozzles create different patterns.
2. Attach the nozzle to the narrow end of the icing bag. If necessary, use a coupler to secure the nozzle.
3. If the bag is too long, use scissors to trim the end just enough to fit the nozzle snugly.

Step 2: Fill the Bag with Icing

1. Fold the top of the icing bag outward to create a cuff.
2. Using a spatula or spoon, fill the bag with icing. Be careful not to overfill; leave some space at the top for twisting.
3. Unfold the cuff and twist the top of the bag to close it securely.

Step 3: Decorate Your Cake

1. Hold the bag at the twisted end with one hand and guide the nozzle with the other.
2. Apply gentle pressure to the bag to start dispensing icing. Practice on a plate until you feel comfortable.
3. Move the nozzle over the cake to create your desired design. Release pressure to stop the icing flow.

Tips for Success

• Keep the icing bag at a 45-degree angle for better control.
• Use consistent pressure for even icing flow.
• Experiment with different nozzles to achieve various designs.

Cleaning and Storage

• After use, remove the nozzle and wash both the bag and nozzle in warm, soapy water.
• Allow them to air dry before storing to prevent any mold or bacteria build-up.