Description
How to Use Chef Aid Set of 2 Oil Pourers
Unpacking the Product
- Carefully remove the oil pourers from the packaging.
- Inspect the pourers for any damage or defects.
Preparing the Pourers
- Wash the oil pourers by hand using warm, soapy water.
- Rinse thoroughly to remove any soap residue.
- Dry the pourers completely before use.
Attaching to Bottles
- Select a bottle of oil or vinegar with a compatible opening size.
- Remove the original cap or seal from the bottle.
- Firmly insert the oil pourer into the neck of the bottle.
- Ensure the pourer fits snugly to prevent leaks.
Using the Oil Pourers
- Hold the bottle by the neck with the pourer facing downward.
- Tilt the bottle gently to pour the desired amount of oil or vinegar.
- Adjust the pouring angle to control the flow rate.
Maintaining the Pourers
- After each use, remove the pourers from the bottles.
- Wash them by hand with warm, soapy water.
- Allow the pourers to dry completely before storing or reusing.
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