Description
How to Use the CHEF AID BBQ Wire Grill Metal
Step 1: Unpacking the Grill
- Carefully remove the grill from its packaging.
- Ensure all parts are included as per the instructions manual.
Step 2: Setting Up the Grill
- Place the grill on a stable and heat-resistant surface.
- Ensure the grill is positioned away from flammable materials.
Step 3: Preparing the Grill for Use
- Clean the grill with a damp cloth to remove any dust or residues.
- Lightly coat the wire grill with cooking oil to prevent sticking.
Step 4: Lighting the BBQ
- Using charcoal or gas, light the BBQ according to the manufacturer’s instructions.
- Allow the grill to heat up properly before placing any food on it.
Step 5: Cooking on the Grill
- Place food evenly on the wire grill.
- Use BBQ utensils to turn food and ensure even cooking.
- Monitor the cooking process to avoid burning.
Step 6: Cleaning After Use
- Allow the grill to cool down completely before cleaning.
- Remove food residues using a grill brush.
- Wipe the grill with a damp cloth and store it properly.
Safety Tips
- Always use the grill in a well-ventilated area.
- Do not leave the grill unattended while in use.
- Keep children and pets away from the grill during operation.
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