**Capacity:** Typically suitable for cooking up to 5 cups of uncooked rice, yielding about 10 cups of cooked rice

£19.75

  • Product: SQ Blitz Electric Rice Cooker 3158
  • Capacity: 1.0 Litre
  • Item may vary in color and design from the photos provided
  • Prices are listed per single unit
  • Sizes mentioned are approximate
  • Availability of stock is subject to change
    SKU: MW-3158-PP Category:

    Description

    How to Use the SQ Blitz Electric 1.0 Litre Rice Cooker

    Unboxing and Setup

    • Carefully remove the rice cooker from the packaging.
    • Ensure all parts are included: the main unit, inner pot, lid, power cord, and any additional accessories.
    • Place the rice cooker on a flat, stable surface near an electrical outlet.
    • Wipe the inner pot and lid with a clean, damp cloth before initial use.

    Preparing the Rice

    • Measure the desired amount of rice using the measuring cup provided.
    • Rinse the rice under cold water to remove excess starch.
    • Place the rinsed rice into the inner pot.
    • Add the appropriate amount of water, following the instructions for the type of rice you are cooking (refer to the rice-to-water ratio typically found in the rice cooker manual).

    Cooking the Rice

    • Place the inner pot inside the rice cooker main unit.
    • Close the lid securely.
    • Plug the power cord into the rice cooker and then into the electrical outlet.
    • Press the ‘Cook’ button to start cooking. The indicator light will turn on, showing the cooking process has begun.

    Post-Cooking

    • Once the rice is cooked, the rice cooker will automatically switch to ‘Warm’ mode. The indicator light will change to reflect this.
    • Allow the rice to rest in ‘Warm’ mode for about 10 minutes for optimal texture.
    • Unplug the rice cooker from the electrical outlet before opening the lid.

    Serving and Cleaning

    • Carefully open the lid, avoiding any steam that may escape.
    • Use a non-metallic utensil to fluff and serve the rice.
    • Once cooled, remove the inner pot and wash it with warm, soapy water. Rinse and dry thoroughly.
    • Wipe the exterior of the rice cooker with a damp cloth if necessary.
    • Store the rice cooker in a dry place when not in use.

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