Description
- Baba au Rhum is a light honey sponge soaked in a rich rum syrup and topped with fresh vanilla cream
- Suitable for vegetarians and gluten free
- Packaging is 100% recyclable and contains zero additives
- Layered Mousses, Patisserie, Fruit Compote and Chantilly desserts available
- Chocolate Mousse, Strawberry Mousse and Salted Caramel Cr me also available
- Fruit yoghurts available in four-pack and large pot varieties
- Bonne Maman packaging is widely recyclable
Anonymous –
“Very interesting dessert and I have never tried something similar before”…
Anonymous –
“These are really lovely rum sauce is delicious and makes this moist and a tasty dessert”…
Anonymous –
“I love rum but this had a slight antiseptic tinge to its taste (my husband called it cooking rum which is probably a better way to describe it)”…
Anonymous –
“These were far too boozy for us! Drenched in rum with lots extra pooling at the bottom and very strong – fine if you like rum”…