BLACKMOOR HOME NON-STICK COOKING AND BAKING SHEETS, PACK OF 2

Description

How to Use BLACKMOOR HOME Non-Stick Cooking/Baking Sheets

Step 1: Preheat the Oven

• Before using the baking sheets, preheat your oven to the desired temperature as per your recipe instructions.

Step 2: Prepare the Baking Sheet

• Remove one of the non-stick baking sheets from the pack.
• Rinse the sheet with warm water and dry it with a clean towel if using for the first time.
• Place the baking sheet on a flat surface or directly onto your oven rack.

Step 3: Arrange Food Items

• Place your food items evenly on the baking sheet, leaving space between each item for even cooking.
• If baking, position your dough or batter according to your recipe’s guidance.

Step 4: Cooking/Baking

• Insert the baking sheet into the preheated oven.
• Cook or bake according to your recipe’s instructions, keeping an eye on the progress.

Step 5: Remove and Cool

• Once done, use oven mitts to carefully remove the baking sheet from the oven.
• Allow the baked or cooked items to cool on the sheet for a few minutes.

Step 6: Clean and Store

• After use, wash the baking sheet with warm soapy water and a soft sponge.
• Dry thoroughly before storing it in a cool, dry place.