Black Oval Enamel Roaster, 0.6mm by WHAM

How to Use the WHAM ENAMEL 0.6MM BLACK OVAL ROASTER

Step 1: Preparation

• Ensure you have all necessary ingredients and tools ready.
• Preheat your oven to the desired temperature as per your recipe.
• Wash the roaster with warm, soapy water and dry it thoroughly before first use.

Step 2: Cooking

• Place your food inside the roaster, ensuring it is evenly distributed.
• If necessary, season your food according to your recipe.
• Cover the roaster with its lid or aluminum foil if required by the recipe.
• Place the roaster in the preheated oven.

Step 3: Monitoring

• Check the progress of your cooking at regular intervals.
• Use oven mitts to handle the roaster as it will be hot.
• Adjust cooking time as needed based on your recipe.

Step 4: Serving

• Once cooking is complete, carefully remove the roaster from the oven using oven mitts.
• Allow the roaster to cool slightly before serving.
• Transfer food to a serving dish or serve directly from the roaster.

Step 5: Cleaning and Storage

• Allow the roaster to cool completely before cleaning.
• Wash the roaster with warm, soapy water and a non-abrasive sponge.
• Rinse thoroughly and dry with a clean cloth.
• Store the roaster in a dry place to prevent rusting.