Black Enamel 0.6mm Oven Baking Tray by WHAM

Description

How to Use the WHAM ENAMEL 0.6MM BLACK OVEN BAKING TRAY

Step 1: Preheat Your Oven

• Ensure your oven is clean and free from any debris.
• Set your oven to the desired temperature according to your recipe.
• Allow the oven to preheat completely before placing the baking tray inside.

Step 2: Prepare the Baking Tray

• Lightly grease the baking tray with cooking oil or butter to prevent sticking.
• Alternatively, line the tray with baking paper for easier cleanup.

Step 3: Place Food on the Tray

• Arrange your food items evenly on the tray, ensuring they are not overcrowded.
• Leave some space between items to allow for even cooking.

Step 4: Baking

• Carefully place the prepared baking tray into the preheated oven.
• Follow your recipe’s instructions for cooking time and temperature.
• Check the food occasionally to ensure it is cooking evenly.

Step 5: Remove and Cool

• Once cooking is complete, use oven mitts to carefully remove the tray from the oven.
• Place the tray on a heat-resistant surface to cool for a few minutes.

Step 6: Cleaning the Tray

• Once the tray has cooled, remove any remaining food residues.
• Wash the tray with warm, soapy water using a non-abrasive sponge.
• Rinse thoroughly and dry with a clean towel to prevent rust.