Description
How to Use the Bean Slicer
Step 1: Prepare the Beans
- Wash the beans thoroughly under running water.
- Pat them dry with a clean kitchen towel.
Step 2: Set Up the Bean Slicer
- Ensure the bean slicer is clean and dry before use.
- Place the bean slicer on a stable and flat surface.
Step 3: Slice the Beans
- Insert one end of the bean into the slicer opening.
- Gently push the bean through the slicer.
- The slicer will cut the bean into long slices and remove the stringy bits on the sides.
Step 4: Trim the Ends
- Use the cutter part of the slicer to trim the ends of the sliced beans, if needed.
Step 5: Clean Up
- After use, wash the bean slicer with warm soapy water.
- Rinse thoroughly and dry with a clean towel before storing.
Enjoy your perfectly sliced beans!
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