Description
How to Use the Avanti Round Non Stick Pie Dish
Step 1: Preheat Your Oven
Ensure your oven is preheated to the desired temperature as specified in your pie recipe.
Step 2: Prepare Your Ingredients
- Roll out your pie crust to the appropriate size to fit the 23cm pie dish.
- Prepare your pie filling according to your recipe.
Step 3: Assemble the Pie
- Lightly grease the non-stick pie dish if your recipe requires it.
- Place the rolled-out pie crust into the dish, pressing gently to fit.
- Fill the crust with your prepared pie filling.
- Cover with a top crust if your recipe includes it, and seal the edges.
- Cut slits in the top crust to allow steam to escape, if applicable.
Step 4: Baking the Pie
- Place the pie dish in the preheated oven.
- Bake according to your recipe’s instructions, checking for doneness as needed.
Step 5: Cooling and Serving
- Once baked, remove the pie dish from the oven using oven mitts.
- Allow the pie to cool in the dish for the recommended time before serving.
Enjoy your delicious pie made with the Avanti Round Non Stick Pie Dish!
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