ASIAN KARISHMA 5000ML CASSEROLE / FOOD WARMER HOTPOT

How to Use the Asian Karishma Casserole / Food Warmer Hotpot 5000ML

1. Preparing the Casserole

• Unbox the casserole and remove any packaging materials.
• Wash the casserole with warm soapy water and rinse thoroughly.
• Dry the casserole completely before first use.

2. Using the Casserole

• Preheat the casserole by filling it with hot water for a few minutes and then empty it.
• Place your hot food into the casserole.
• Securely close the lid to maintain the temperature inside.

3. Serving Food

• When ready to serve, open the lid carefully to avoid steam burns.
• Use a serving spoon to dish out the food as needed.

4. Cleaning and Maintenance

• Wash the casserole with warm soapy water after each use.
• Avoid using abrasive cleaners or scouring pads to prevent scratches.
• Dry thoroughly before storing to prevent any moisture build-up.

5. Safety Tips

• Always handle the casserole carefully when it’s filled with hot food.
• Keep away from children to prevent accidental burns.