APOLLO LEMON SQUEEZER MADE OF BEECH WOOD

How to Use the Apollo Beech Wood Lemon Reamer Squeezer

Step-by-Step Instructions

1. Prepare the Lemon:
   • Choose a fresh, ripe lemon.
   • Roll the lemon on a flat surface with your palm to loosen the juices.
   • Cut the lemon in half using a sharp knife.
2. Position the Reamer:
   • Hold one half of the lemon in your non-dominant hand, cut side facing up.
   • Take the Apollo Beech Wood Lemon Reamer in your dominant hand.
   • Insert the pointed end of the reamer into the center of the lemon half.
3. Extract the Juice:
   • Press the reamer firmly into the lemon.
   • Twist the reamer back and forth while applying pressure.
   • Continue twisting until most of the juice is extracted.
4. Collect the Juice:
   • Hold the lemon over a bowl or glass to catch the juice.
   • Repeat the process with the other half of the lemon if needed.
5. Clean the Reamer:
   • Rinse the reamer under warm water to remove any pulp and seeds.
   • Dry it thoroughly with a clean towel before storing.

Tips for Best Results

• Use lemons at room temperature for easier juicing.
• If the lemon is too firm, microwave it for 10 seconds to soften.
• Apply consistent pressure to avoid splattering juice.