APOLLO LANCASHIRE PLASTIC PEELER

Description

How to Use the APOLLO Plastic Lancashire Peeler

Introduction

The APOLLO Plastic Lancashire Peeler is a versatile kitchen tool designed to help you peel fruits and vegetables with ease. Follow these simple instructions to make the most out of your peeler.

Step-by-Step Instructions

Step 1: Prepare the Produce

• Wash the fruit or vegetable thoroughly under running water.
• Pat it dry with a clean kitchen towel or paper towel.

Step 2: Hold the Peeler Correctly

• Grasp the handle of the peeler firmly in your dominant hand.
• Ensure the blade is facing away from you for safety.

Step 3: Peeling the Produce

• Place the produce on a cutting board or hold it securely in your non-dominant hand.
• Position the peeler at one end of the produce.
• Apply gentle pressure and slide the peeler down the length of the produce to remove the skin.
• Repeat as necessary until the entire surface is peeled.

Step 4: Clean the Peeler

• Rinse the peeler under warm water to remove any residue.
• If necessary, use a small brush to remove any stubborn bits from the blade.
• Dry the peeler with a clean towel before storing it away.

Safety Tips

• Always peel away from your body to avoid accidents.
• Keep fingers away from the blade to prevent cuts.
• Store the peeler in a safe place out of reach of children.