Adjustable Cheese Slicer and Planer by Kitchen Craft

Description

How to Use the Kitchen Craft Adjustable Cheese Slicer Planer

Step 1: Prepare Your Workspace

• Ensure your work surface is clean and dry.
• Gather the cheese you wish to slice and place it nearby.
• Make sure the slicer is clean and dry before use.

Step 2: Adjust the Slicer

• Locate the adjustment knob or mechanism on the slicer.
• Turn the knob to adjust the thickness of the slice according to your preference.
• Test the setting on a small piece of cheese to ensure it meets your requirements.

Step 3: Slice the Cheese

• Hold the cheese firmly on the cutting board with one hand.
• Place the slicer at the edge of the cheese block with the blade touching the surface.
• Gently apply pressure and slide the slicer across the cheese in a smooth motion.
• Continue slicing until you have the desired amount of cheese slices.

Step 4: Clean and Store the Slicer

• After use, wash the slicer with warm soapy water and a gentle sponge.
• Rinse thoroughly and dry with a clean towel.
• Store the slicer in a safe place, away from sharp objects to maintain the blade’s integrity.

Additional Tips

• For best results, use the slicer on semi-hard cheeses.
• Practice adjusting the thickness to suit different types of cheese.
• Always handle the slicer with care to avoid injury.