A roaster pan with the dimensions 42.5 cm x 28.5 cm x 5.0 cm, and the reference number 6889, is categorized under “Parcel Rate” for shipping purposes. This means that it is…

How to Use the Roaster Pan

Step 1: Prepping the Roaster Pan

• Wash the roaster pan with warm soapy water to remove any manufacturing residues.
• Rinse thoroughly and dry with a clean towel.

Step 2: Preparing Your Ingredients

• Chop and season your ingredients as desired. This can include vegetables, meats, or poultry.
• Preheat your oven to the desired temperature according to your recipe.

Step 3: Arranging Ingredients

• Lightly coat the bottom of the pan with oil or cooking spray to prevent sticking.
• Place your ingredients evenly in the pan to ensure uniform cooking.

Step 4: Cooking

• Insert the roaster pan into the preheated oven.
• Cook for the duration specified in your recipe, checking occasionally for doneness.

Step 5: Serving and Cleaning

• Remove the pan from the oven using oven mitts and let it cool slightly.
• Transfer the food to serving dishes.
• Once the pan has cooled, wash it thoroughly with warm soapy water.
• Dry completely before storing it away.