Description
How to Use the Falcon Enamel Bake Pan 31cm
Preparation
- Before using the bake pan for the first time, wash it with warm soapy water and dry thoroughly.
- Preheat your oven to the desired temperature as per your recipe.
- Lightly grease the pan with cooking oil or butter if your recipe requires it to prevent sticking.
Cooking
- Place your prepared ingredients or mixture into the bake pan.
- Ensure that the contents are evenly distributed for uniform cooking.
- Carefully place the bake pan into the preheated oven.
Monitoring
- Check the progress of your baking or roasting periodically, following the guidelines of your specific recipe.
- Use oven mitts to adjust or remove the pan from the oven to avoid burns.
Cleaning
- Allow the bake pan to cool completely before cleaning.
- Wash the pan with warm soapy water using a soft sponge or cloth to avoid scratching the enamel surface.
- Rinse and dry thoroughly before storing.
Storage
- Store the bake pan in a dry place to prevent any moisture damage.
- Avoid stacking heavy items on top of the pan to maintain its shape and integrity.
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