Description
How to Use the Nonstick Ceramic Casserole 30cm
1. Unpacking the Casserole
- Carefully remove the casserole from its packaging.
- Wash the casserole with warm, soapy water to remove any protective coating or dust from the factory.
- Rinse thoroughly and dry with a soft cloth.
2. Preparing for Use
- Place the casserole on a stable, heat-resistant surface.
- Ensure the stovetop or oven is suitable for ceramic cookware.
- Preheat the oven or stovetop according to your recipe requirements.
3. Cooking with the Casserole
- Apply a small amount of oil or butter to the casserole to enhance its nonstick properties.
- Place your ingredients into the casserole evenly.
- Use utensils made of wood, silicone, or plastic to prevent scratching the ceramic surface.
- Cook on medium to low heat to prevent damage to the nonstick coating.
4. Cleaning After Use
- Allow the casserole to cool down before cleaning to avoid thermal shock.
- Wash using warm water and a soft sponge or cloth with mild detergent.
- Avoid using abrasive cleaners or scouring pads.
- Dry the casserole thoroughly before storing.
5. Storing the Casserole
- Store the casserole in a cool, dry place.
- If stacking with other cookware, consider placing a protective layer between them to prevent scratching.
6. Safety Tips
- Always handle the casserole with care, especially when hot.
- Use oven mitts or pot holders to avoid burns.
- Keep out of reach of children when in use.
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