26CM CIRCULON TOTAL STAINLESS STEEL NON-STICK STIR FRY PAN
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How to Use the Circulon Total Non Stick Stainless Steel Stirfry 26cm
Unboxing and Initial Setup
- Carefully remove the stirfry pan from the packaging.
- Wash the pan with warm soapy water and a soft sponge to remove any manufacturing residues.
- Dry the pan thoroughly with a clean towel.
Pre-Use Preparation
- Ensure that the cooking surface is clean and free from any debris.
- Place the pan on the stove before turning on the heat.
- Choose the correct size burner that matches the pan base for even heating.
Cooking with the Stirfry Pan
- Preheat the pan on medium heat for a few minutes.
- Add a small amount of oil or cooking spray if desired for flavor or additional non-stick assurance.
- Introduce ingredients into the pan, stirring frequently to ensure even cooking.
Post-Cooking Care
- Allow the pan to cool down before cleaning.
- Wash with warm soapy water and a soft sponge to maintain the non-stick coating.
- Dry the pan completely before storing.
- Avoid using metal utensils to prevent scratching the non-stick surface.
Storage
- Store the pan in a dry place.
- If stacking with other cookware, place a soft cloth or paper towel between pans to protect the surface.
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£0.76
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