Description
How to Use the Stainless Steel Milk Pan with Silicone Grip 20cm
1. Unpacking the Product
- Carefully remove the milk pan from its packaging.
- Inspect the pan for any visible damages before first use.
2. Cleaning Before First Use
- Wash the milk pan with warm soapy water.
- Rinse thoroughly and dry with a clean towel.
3. Preparing to Use
- Ensure the silicone grip is securely attached to the handle.
- Place the pan on a suitable stove or cooking surface.
4. Using the Milk Pan
- Pour the desired amount of milk or liquid into the pan.
- Turn on the stove to a medium heat setting to prevent scorching.
- Stir occasionally to ensure even heating.
5. After Use
- Turn off the stove and carefully remove the pan using the silicone grip handle.
- Pour out the contents carefully, ensuring you do not spill.
6. Cleaning and Maintenance
- Allow the pan to cool before cleaning.
- Wash with warm soapy water and use a non-abrasive sponge.
- Rinse thoroughly and dry immediately to prevent water spots.
- Store in a dry place.
Note: This milk pan is not suitable for use in the oven or microwave. Always use the silicone grip handle to prevent burns.
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