17CM Steel Fruit Peeler with Wooden Handle
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How to Use the 17CM Wood Handle Steel Fruit Peeler
Step 1: Safety First
- Ensure your hands are clean and dry before using the peeler.
- Hold the peeler by the wooden handle securely.
Step 2: Prepare the Fruit
- Wash the fruit thoroughly to remove any dirt or pesticides.
- Dry the fruit gently with a clean towel.
Step 3: Peeling the Fruit
- Place the fruit on a stable surface or hold it firmly in your hand.
- Position the blade of the peeler against the skin of the fruit.
- Apply gentle pressure and slide the peeler downward to remove the skin.
- Rotate the fruit as necessary to peel all sides evenly.
Step 4: Finishing Up
- Inspect the fruit to ensure all skin has been removed to your preference.
- Rinse the peeler under warm water to remove any fruit residue.
- Dry the peeler thoroughly before storing it safely.
Tips for Best Results
- Use smooth, consistent strokes to avoid wasting fruit.
- For tougher skins, apply slightly more pressure but maintain control.
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