16CM Pyrex Aluminum Saucepan with Scratch-Resistant Coating and Lid

Description

How to Use the Pyrex Zero Scratch Aluminium Saucepan with Lid 16cm

Unboxing

• Carefully remove the saucepan and lid from the packaging.
• Ensure that all components are present and undamaged.

Initial Cleaning

• Wash the saucepan and lid with warm soapy water before first use.
• Rinse thoroughly and dry with a soft cloth or towel.

Using the Saucepan

• Place the saucepan on a suitable stovetop burner.
• Add ingredients or liquids as required by your recipe.
• Cover with the lid to maintain heat and moisture, if desired.

Cooking Tips

• Always use low to medium heat settings for optimal results.
• Stir occasionally to prevent sticking and ensure even cooking.
• Use wooden or silicone utensils to maintain the non-scratch surface.

Cleaning and Maintenance

• Allow the saucepan to cool before cleaning.
• Wash with warm soapy water and a non-abrasive sponge.
• Avoid using harsh chemicals or steel wool.
• Dry completely before storing to prevent water spots.

Storage

• Store in a cool, dry place.
• Stack with other cookware if necessary, but use protective layers to prevent scratches.