14CM White Enamel Milk Pan by Falcon
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How to Use the Falcon White Enamel Milk Pan 14cm
Introduction
The Falcon White Enamel Milk Pan is perfect for heating milk and other liquids. Its durable design and easy-to-clean surface make it a great addition to any kitchen. Follow these steps to use it effectively.
Step-by-Step Instructions
Preparation
- Ensure the milk pan is clean before use.
- Gather all ingredients or liquids you plan to heat.
Using the Milk Pan
- Place the milk pan on the stove.
- Add the desired amount of liquid (e.g., milk, water, broth) into the pan.
- Turn on the stove to a medium heat setting.
- Stir occasionally to prevent sticking or burning.
Finishing Up
- Once the liquid reaches the desired temperature, turn off the stove.
- Carefully pour the liquid into a cup or bowl, using the spout for easy pouring.
- Allow the milk pan to cool before cleaning.
Cleaning and Maintenance
- Wash the milk pan with warm soapy water and a non-abrasive sponge.
- Rinse thoroughly and dry with a soft towel.
- Avoid using metal utensils to prevent scratching the enamel surface.
Safety Tips
- Always use oven mitts or pot holders when handling the pan while it’s hot.
- Keep the handle away from direct heat to avoid damage.
Conclusion
With proper care and use, your Falcon White Enamel Milk Pan will serve you well for many years. Enjoy your cooking!
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Product Location
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£1.21
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£0.72
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£1.38
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