Description
How to Use the Beech Wood Spoon 14 Inch
Step 1: Unpack the Spoon
- Carefully remove the packaging to avoid any scratches or damage to the spoon.
- Inspect the spoon for any defects or splinters before use.
Step 2: Clean the Spoon
- Wash the spoon with warm water and mild dish soap to remove any manufacturing residues.
- Rinse thoroughly and dry with a clean towel.
Step 3: Use the Spoon for Cooking
- The 14-inch length is ideal for stirring and mixing in deep pots and pans.
- Use gentle stirring motions to avoid damaging non-stick surfaces.
Step 4: Maintenance Tips
- Hand wash only, as dishwashers can warp the wood.
- Periodically rub the spoon with food-grade mineral oil to maintain its finish and prevent drying out.
- Store in a dry place to avoid moisture damage.
Additional Uses
- Use the spoon for serving salads, soups, and stews.
- Ideal for baking tasks such as mixing dough or batter.
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