Description
- Soft white rolls made with gluten-free sourdough and dusted with rice flour
- Contains added calcium and vitamins
- Natural source of Vitamin D and fibre
- Made in the UK
- Yeast used as natural source of Vitamin D
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Anonymous –
“These were great and stood up well as burger buns”
Anonymous –
“These are great- I freeze them to use when needed”
Anonymous –
“These are the best rolls I’ve tried”
Anonymous –
“This is the first gluten-free bread we tried for my son”