Description
- Baked with 5 wholegrains – wheat, oats, barley, spelt and buckwheat or rye
- Slow release carbohydrates hour after hour
- No colours or preservatives
- Source of fibre
- Low in saturated fat
- Source of Calcium, Magnesium and Iron
- Suitable for vegetarians
- Strawberry filling (15%) and added minerals
- Partnered with farmers to grow wheat in a sustainable way
Anonymous –
“These taste great but are not the most sturdy in lunchboxes”…
Anonymous –
“These are brilliant to take to work as a light breakfast but are probably very processed so probably best as an occasional snack”…
Anonymous –
“These are ok but really sweet and have quite an artificial strawberry taste”…
Anonymous –
“These do taste rather nice (if a tad artificial) and have a kind of cake-like texture which is pleasant”…