The Plastic Vegetable Mandoline Grater Slicer Set with Peeler is a kitchen tool designed to make slicing, grating, and peeling vegetables more efficient and convenient. With…

How to Use the Plastic Vegetable Mandoline Grater Slicer Set with Peeler

Unpacking and Setup

• Carefully unpack the Mandoline Grater Slicer Set from its packaging.
• Ensure all components are present, including the peeler and 5 assorted mandoline planes.
• Clean all parts with warm soapy water before the first use and dry thoroughly.

Selecting the Right Plane

• Identify the different blades included in the set.
• Choose the appropriate mandoline plane based on the desired cut (e.g., slicing, grating, julienning).
• Attach the chosen plane to the main body of the mandoline slicer securely.

Preparing Vegetables

• Wash and peel the vegetables you wish to slice or grate.
• Cut the vegetables to fit the width of the slicer if necessary.

Using the Mandoline Slicer

• Place the mandoline slicer on a stable surface.
• Hold the vegetable firmly with the provided safety holder or your hand if comfortable.
• Slide the vegetable along the blade using even pressure to create uniform slices or shreds.
• Repeat until the desired amount is sliced or grated.

Using the Peeler

• Use the peeler to remove the skins from vegetables as needed.
• Hold the vegetable firmly and run the peeler along its surface with moderate pressure.

Cleaning and Maintenance

• Disassemble the mandoline slicer after use.
• Wash all components with warm soapy water and a soft brush to remove residue.
• Dry all parts thoroughly before storing.
• Store the slicer and its components in a dry place.

Safety Tips

• Always use the safety holder to protect your fingers from the blades.
• Keep the slicer out of reach of children when not in use.
• Ensure the slicer is stable before use to prevent accidents.