Ethanol Gel Chafing Fuel – 4kg Bucket

How to Use Chafing Gel Fuel Ethanol 4kg Bucket

Step 1: Safety Precautions

• Ensure you are in a well-ventilated area.
• Keep away from flammable materials.
• Do not ingest or inhale fumes directly.
• Keep out of reach of children and pets.

Step 2: Setting Up

• Open the 4kg bucket carefully.
• Remove the inner seal if present, ensuring not to spill the gel.
• Place the gel fuel container in the chafing dish holder.

Step 3: Igniting the Gel Fuel

• Use a long match or lighter to ignite the gel fuel.
• Ensure the flame is stable before leaving it unattended.
• Avoid leaning over the flame when lighting.

Step 4: Monitoring and Adjusting

• Regularly check the flame to ensure it is burning correctly.
• If the flame is too high, consider using a heat-resistant tool to adjust the container.

Step 5: Extinguishing the Flame

• Use a snuffer or non-flammable object to cover the flame and cut off the oxygen supply.
• Ensure the flame is completely out before leaving the area.

Step 6: Storage

• Seal the bucket tightly to prevent evaporation of unused gel fuel.
• Store in a cool, dry place away from direct sunlight.