Pack of 50 Caroline 7-Inch Round Cake Tin Liners

How to Use Caroline Round Cake Tin Liners

Step 1: Prepare Your Cake Tin

• Ensure your cake tin is clean and dry before beginning.
• Choose a 7-inch round cake tin for optimal fit with these liners.

Step 2: Insert the Cake Tin Liner

• Take one Caroline Round Cake Tin Liner from the pack.
• Place the liner at the bottom of the 7-inch round cake tin.
• Ensure the liner is centered and flat against the bottom.

Step 3: Add Your Cake Batter

• Pour your prepared cake batter gently into the lined tin.
• Spread the batter evenly if necessary, taking care not to disturb the liner.

Step 4: Bake the Cake

• Preheat your oven as per your recipe’s instructions.
• Place the cake tin in the oven and bake according to your recipe.

Step 5: Cool and Remove the Cake

• Once baked, remove the cake tin from the oven and let it cool on a wire rack.
• When the cake is cool, carefully remove it from the tin.
• Peel off the liner gently from the bottom of the cake before serving.

Additional Tips

• These liners are designed for single use; discard after use.
• Store the remaining liners in a dry place for future use.